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Book Title: The Dietitian's Guide to Vegetarian Diets|
ISBN 13: 9781449656003
The author of the book: Virginia Messina
Edition: Jones & Bartlett Publishers
Date of issue: August 24th 2011
Format files: PDF
The size of the: 671 KB
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Reader ratings: 4.1
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The Dietitian s Guide to Vegetarian Diets: Issues and Applications provides the most up-to-date information on vegetarian diets. Written for dietitians and other health care professionals, the Third Edition can be used as an aid for counseling vegetarian clients and those interested in becoming vegetarian or serve as a textbook for classroom study for students who have completed introductory coursework in nutrition. Evidence-based and thoroughly referenced, this text includes case-studies, sample menus, and counseling points to help students apply material to the real world.
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Read information about the authorInterests: books, animals, my cats, your cats, all other cats, gardening, piano, vintage 1930s-40s textiles, animal rights, vegan knitting, vegan cooking.
Favorite books: My "always and forever" favorites: the Betsy-Tacy books, Jane Austen, Fannie Flagg, I Capture the Castle, Lonesome Dove, To Kill a Mockingbird.
I'm a dietitian and public health nutritionist, specializing in vegan nutrition. I share vegan and vegetarian info through my blog (http://www.TheVeganRD.com) and online columns for Suite101.com and as the Seattle Vegan Examiner.
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